2015

Yearly Archives

  • Untitled

    Why Sparsh?

    We get this question often – Why did you start Sparsh? How did you decide you want to start a chain of dialysis centers? What inspired you? Well the answer is bit of a letdown – “serendipity”. “There are two ways to become an entrepreneur. Either you have an Idea that doesn’t let you sleep […]

  • 50th_2

    50th Dialysis center

          50th Dialysis Center! It seems like it was ages ago that Sparsh started its journey But this is just the 5th year. We identified that the biggest problem with dialysis service is not affordability but accessibility. Hence our mission was to develop solutions to provide access to dialysis to patients in Tier – […]

  • Sparsh with reputed brands

    Sparsh recently signed up with Apollo Clinic in Benares to take over their existing dialysis center. Sparsh will bring its dialysis expertise to expand the center, bring in operational efficiency and make it better for patient experience. This seems far from the time when hospitals used to be apprehensive about the very act of outsourcing […]

  • Sooji Upma

    Recipe: Sooji Upma

    Sparsh in-house dietician has been working to produce more dialysis friendly recipes for our patients – Here is another lip smacking recipe for morning breakfast. Patients are always encouraged to eat before coming for dialysis.

  • KPMG Infra 100

    Our project makes it to KPMG’s “Infra 100″ list!

    Sparsh Nephrocare’s project with Bangladesh government to setup and operate dialysis centers with 110 machines has been included in KPMG’s “Infra 100″ list. This list recognizes 100 most influential infrastructure projects in the world. The moto of Sparsh is to increase the accessibility of dialysis treatment to patients around the world and it feels good […]

  • ragi porridge

    Recipe: Ragi Porridge

    Diet plays a very important part in patient care on dialysis. Many kidney failure patients have a complain that they are always told of what not to eat but never get to hear enough about what they can. To ease their pain we have started a section of Recipes which are kidney friendly. Designed by […]